1/2 oz. baking
12 oz. flour
2 oz. green
Cut the conch, and
vegetables into 1/4 inch dice.
Mix the egg, flour, baking powder and seasonings with sufficient
water to form a fairly firm batter.
Combine all ingredients and allow to rest for 15 min. prior to
Note: Clams may be used instead of conch.
*Source: Permanent Mission of
Bahamas to the OAS.
Updated: 29 February 2008